Ristorante Lino
Restaurant Lino confirmed 1 Star in the MICHELIN Italy Guide 2024.
The Ristorante Lino in Pavia, is an elegant bistro in the city centre that combines traditional Lombard cuisine with a constant search for innovative taste.
Bright rooms framed by large windows, a déco-inspired ambience and a comfortable and elegant atmosphere, in harmony with the refinement of the dishes on offer.
JAR was commissioned to carry out ‘Integrated Business Consulting’ activities: a careful analysis of the current situation made it possible to identify critical issues, needs and potential, providing the necessary data to intervene and develop an organised system aimed at achieving the company’s growth objectives.
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Borgo Egnazia
The Borgo Egnazia resort is located near the archaeological site of Egnazia, in Savelletri, Fasano. A splendid masseria built from scratch in the Apulian countryside, dominated by centuries-old olive groves and overlooking the Adriatic Sea, it has won the title of ‘the most beautiful hotel in the world’.
Presso la struttura svolgiamo attività di consulenza pura mirata all’offerta ristorativa dei 5 outlet presenti all’interno del borgo. Nel novembre 2018 il Ristorante I Due Camini è stato premiato con la stella Michelin, frutto del lavoro sinergico di Andrea Ribaldone e Domingo Schingaro.
Autogrill
Autogrill is the world’s leading operator in catering services for travellers.
Our consultancy for the group was aimed at the development of the innovative ‘Pastaria’ format: for the first time, a new concept of fast food was brought into an Autobar: pasta is prepared express, shaken with the respective sauces specially created by chef Andrea Ribaldone, and then served in a modern container and consumed in store or take-away.
